Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Ginger-Holy Basil Tisane - Adrak Tulsi Chai Recipe, wash and clean the ginger thoroughly
Step 2: Then grate it without peeling
Step 3: The peel of ginger is rich in nutrients
Step 4: Take water in a saucepan and bring it to boil
Step 5: Add the grated ginger and boil for 2-3 minutes again
Step 6: Then keep on simmering for another 3 minutes
Step 7: Roughly tear the tulsi (holy basil) leaves and put into the simmered ginger-water
Step 8: Turn off the heat, cover the saucepan and let the ginger-holy basil tisane be on boil for 2-3 minutes
Step 9: Next, strain in serving cups
Step 10: Drizzle honey, squeeze lemon juice and give a quick stir
Step 11: Serve hot
Step 12: Drink Ginger-Holy Basil Tisane - Adrak Tulsi Chai Recipe on empty stomach