Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Garlic Naan Without Yeast recipe, mix all the ingredients except 1/2 teaspoon garlic and butter in a mixing bowl
Step 2: Make a soft dough out of it and keep it aside to rest for 1/2 an hour
Step 3: Mix the butter and the remaining garlic in an another bowl
Step 4: Now take a small portion of dough, dust it with all purpose flour and roll it in the shape of naan with the help of rolling pin
Step 5: With the help of water wet one side of the naan
Step 6: Take a normal tava and put the wet side on it
Step 7: When little bubbles appear on it
Step 8: Turn the pan upside down and let it cook on simmer gas
Step 9: About after 1 minute its fully cooked
Step 10: Take it on a plate, apply butter and garlic combination on it and serve hot
Step 11: Serve Garlic Naan Without Yeast along with Dal Makhani and Vegetable Malai Kofta for a delicious weekend dinner