Fujian Style Green Vegetables Stir Fry Recipe

Step 1: We begin making the Fujian Style Green Vegetables Stir Fry Recipe by heating the flat bottomed skillet with oil, add sliced garlic and saute for few seconds

Step 2: Then add all the vegetables and saute till it is cooked, you can add some salt and water and cover it so that cooking takes place much faster

Step 3: Once the vegetables are cooked add the remaining ingredients to make the sauce

Step 4: Give it one last stir-fry and sprinkle some chopped spring onions

Step 5: Serve the Fujian Style Green Vegetables Stir Fry with Sichuan style Fried Rice to enjoy your Lunch meal