Ingredients
0
Instructions
Cooking Steps
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Step 1: We begin making the Fujian Style Green Vegetables Stir Fry Recipe by heating the flat bottomed skillet with oil, add sliced garlic and saute for few seconds
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Step 2: Then add all the vegetables and saute till it is cooked, you can add some salt and water and cover it so that cooking takes place much faster
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Step 3: Once the vegetables are cooked add the remaining ingredients to make the sauce
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Step 4: Give it one last stir-fry and sprinkle some chopped spring onions
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Step 5: Serve the Fujian Style Green Vegetables Stir Fry with Sichuan style Fried Rice to enjoy your Lunch meal