Fruit Tart - Vegan

Step 1: To begin making the Fruit Tarts Recipe, get prep with all the ingredients and preheat Oven to 190 degrees Celsius

Step 2: Also, grease the muffin/mini tart molds

Step 3: Stir flaxseed powder with almond milk and set aside for 10 minutes to let it thickens

Step 4: Blend oats and almond together finely in a blender

Step 5: In a mixing bowl, add the blended oat-almond flour, soaked flax meal, maple syrup,almond milk and bring it together like a dough

Step 6: It is going to be a sticky mix, grease your hands to handle the dough if necessary

Step 7: Shape the dough into small balls and press the dough ball into a greased muffin and mold it into the shape of tartlets

Step 8: Bake for 12-15 minutes and let it cool completely

Step 9: Fill them in with hung curd and your favorite fruits and serve

Step 10: Serve Fruit Tarts Recipe at the end of a meal with Cauliflower Au Gratin Recipe and Whole Wheat Rosemary Focaccia Bread Recipe