Filter Coffee Without Sugar
Filter coffee is a popular South Indian coffee made by brewing coffee powder with hot water in a special coffee filter. It's a flavorful and aromatic coffee that is typically served with milk. This recipe is gluten-free and vegetarian, making it suitable for many dietary preferences. It is also a great source of caffeine, which can help improve focus and alertness. The recipe does not contain added sugar, making it ideal for those who want to avoid sugar in their diet.
Allergen Information: Contains Dairy Allergy
Nutrition Facts
Per serving
Energy
51 kcal
Protein
4 g
Carbs
7 g
Fat
0 g
Fiber
1 g
Ingredients
Plain Water
0.5 medium cup (125g)
Ground Coffee Powder
1 tsp (2g)
Skimmed Milk
0.5 medium cup (125g)
Instructions
Cooking Steps
Boil water in a coffee maker or a pan.
Add the coffee powder to a coffee filter and place it over a cup or container.
Pour the boiling water over the coffee powder in the filter and let it drip through to the cup or container.
In a small pan, heat the skimmed milk over medium heat until it starts to steam, but not boil.
Pour the hot milk into the cup or container with the freshly brewed coffee.
Stir well and serve hot.
NotesNutritional values are approximate and may vary depending on the specific ingredients used.