Fenugreek Vegetable Lu Vegetable Recipe - Sweet Own & Fangrik Layaves Vegetable
A delicious north indian recipes recipe featuring fenugreek vegetable lu vegetable recipe - sweet own & fangrik layaves vegetable. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Sweet Potato & Fenugreek Leaves Sabzi Recipe, we will heat a kadai with oil, add cumin seeds and allow it to splutter for few seconds
Step 2: Add sweet potato, green chilli and sprinkle with salt and allow it to cook covered till it is done
Step 3: Keep tossing it at regular intervals
Step 4: Add fenugreek leaves, coriander powder, turmeric powder, black pepper powder and salt to taste
Step 5: Combine well
Step 6: Sprinkle little water to the Sweet Potato & Fenugreek Leaves Sabzi and cook covered for 10 more minutes and serve hot
Step 7: Serve the Sweet Potato & Fenugreek Leaves Sabzi Recipe along with Phulka and Gujarati Dal to make a complete meal