Eggless Whole Wheat Banana Bread Recipe-Vegan Options

Step 1: To begin making the Whole Wheat Banana Bread Recipe, first get all the ingredients ready and keep aside

Step 2: To Make the flax meal egg replacer If your recipe asks for 2 eggs, measure 2 tablespoons of flax meal along with 6 tablespoons of water

Step 3: Stir well and let the mixture rest for about 15 minutes

Step 4: This process of resting helps the flax meal mixture develop a gelatinous consistency similar to eggs

Step 5: To make the Batter Next preheat the oven to 180 C

Step 6: Prepare a loaf pan greased with butter and flour

Step 7: Keep aside

Step 8: Into a large bowl or the bowl of the KitchenAid Stand Mixer with the paddle attachment, add in the flax meal egg replacer, oil, salt and whisk them together until fluffy

Step 9: Gradually add in the sugar, baking powder, the bananas and finally the flours

Step 10: Beat all the ingredients together until well combined and fluffy

Step 11: Dont over beat as your dont want the air pockets to die down with too much beating

Step 12: Pour the Banana Bread Cake batter into the preapared loaf pan and bake in the preheated oven for 35 - 40 minutes or until done

Step 13: This you will know when you insert a clean toothpick or a knife and it should come out clean with a little sticky crumbs

Step 14: Serve the Whole Wheat Banana Bread along with Masala Chai Recipe to make your evening special