Eggless Pumpkin Cheesecake Recipe

Step 1: To begin preparing the Eggless Pumpkin Cheesecake Recipe, line a 6-inch cheesecake pan with parchment paper (cut to size) on the bottom of the pan

Step 2: Grease the sides of the pan with butter

Step 3: Remove the cream part of the oreo biscuits and grind biscuits to a fine powder

Step 4: Add the melted butter and mix well

Step 5: Transfer the ground mixture to the cheesecake pan spread them uniformly and gently press the top layer using a flat ladle or the back of a spoon

Step 6: Preheat the oven at 180 degrees C for 10 minutes and then bake the biscuit layer for 7 minutes

Step 7: Remove and set it aside

Step 8: Add the pumpkin and one-half of the cream cheese (180 gms) to the mixer

Step 9: Now add the brown sugar and grind it to a smooth paste

Step 10: Transfer it to a large mixing bowl and add the cinnamon and dry ginger powder

Step 11: Remove 1/4 cup of this mixture and set it aside

Step 12: To the remaining mixture, add the other half of the cream cheese and using a metal whisk/hand mixer, mix without any lumps and pour the mixture over the biscuit layer in the cheesecake pan

Step 13: Break the dark chocolate into smaller pieces and put them in a glass mixing bowl

Step 14: Microwave the chocolates for one minute on high and then stir with a spoon to get silky melted dark chocolate

Step 15: To this add the 1/4 cup pumpkin cheese puree mixture and mix well

Step 16: Add blobs of this chocolate mixture using a spoon inside the pumpkin cheese mixture leaving a gap of at least 1" between each blob

Step 17: Using a chopstick or a sharp knife make swirls on the chocolate blobs for a swirl effect

Step 18: Cover the cheesecake using an aluminum foil and bake the cake in a preheated oven at 180 degrees C for 50 minutes

Step 19: Once baked, remove the foil completely and allow it to cool

Step 20: Once cooled completely, transfer the cheesecake to a refrigerator and allow it to chill for at least 6-8 hours before you serve

Step 21: Just before serving, you can frost or garnish the cheesecake either with icing sugar, chocolates or fresh fruits

Step 22: Serve the Eggless Pumpkin Cheesecake Recipe along with Fresh Fruit Bowl and some Mango Iced Tea Recipe by the side to enjoy your weekend