Eggless Fudgy Chocolate Chunk Brownie

Step 1: To begin making the Fudgy Chocolate Chunk Brownie Recipe, preheat the oven to 180C and grease and dust a square baking dish

Step 2: Keep it aside

Step 3: To make the Flax meal egg replacer If your recipe asks for 2 eggs, measure 2 tablespoons of flax meal along with 6 tablespoons of water

Step 4: Stir well and let the mixture rest for about 15 minutes

Step 5: This process of resting helps the flax meal mixture develop a gelatinous consistency similar to eggs

Step 6: To Make the Batter In a large mixing bowl

Step 7: sift the flour, cocoa powder, baking powder and salt

Step 8: Keep it aside

Step 9: In another bowl or the bowl of the stand mixer, beat the butter and sugar until light and fluffy

Step 10: Add the flax meal egg replacer and beat until light and fluffy

Step 11: Gradually beat in the vanilla extract, the flour mixture and beat until all the ingredients have come together

Step 12: Don't over beat at this stage

Step 13: Once done, fold in the chocolate chunks and pour the Fudgy Chocolate Chunk Brownie Batter into the prepared cake pan

Step 14: Bake the chocolate chunk brownie for 25 mins or until a tester inserted inside comes out clean with cooked crumbs sticking to it

Step 15: The cake should not be raw and its ok to have crumbs sticking to the tester

Step 16: Once done, remove the Fudgy Chocolate Chunk Brownie from the oven and allow it to cool a bit

Step 17: Cut the Fudgy Chocolate Chunk Brownie into squares and serve warm along with vanilla ice cream or as it is

Step 18: Serve the Fudgy Brownie Recipe with Chocolate Chunks along with a glass of Oreo Milkshake Recipe or just serve it plain with a scoop of Icecream to make a nice comforting dessert