Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Eggless Chocolate Chip And Honey Cookies, add maida, powdered sugar, honey and vanilla essence in a mixing bowl
Step 2: Add butter little by little and knead to form a dough
Step 3: Do not add water
Step 4: Place the bowl inside the refrigerator for about 20 minutes
Step 5: Take it out, form 8 small balls and flatten them
Step 6: Add chocolate chips on top and gently press
Step 7: Preheat the oven at 180 degree Celsius for 10 minutes
Step 8: Meanwhile grease an aluminium tray with butter and place the cookies on it at equal intervals
Step 9: Place the tray in the central rack of the oven and bake with upper and lower rods on for 10 to 12 minutes or till the cookies are golden brown in colour
Step 10: Allow the cookies to cool down completely and transfer to airtight containers
Step 11: Serve Eggless Chocolate Chip And Honey Cookies along with Masala Tea and Grilled Rajma Masala Sandwich for a perfect tea party