Easy Potato Kurma Recipe

Step 1: To prepare Easy Potato Kurma Recipe, get ready with all the ingredients

Step 2: Pressure cook potatoes for two whistles; once boiled, remove skin and cut them into cubes; Keep aside

Step 3: Grind all the ingredients mentioned under "To Grind" and ground them into a fine paste in a mixer

Step 4: Heat oil in a medium frying pan

Step 5: Add cinnamon, cloves, bay leaf and finely chopped onion

Step 6: Cook until they become transparent

Step 7: Add ginger garlic paste and sauté for few minutesAdd chopped tomatoes and cook until they become sauce

Step 8: Add turmeric powder, red chilli powder, coriander powder, garam masala powder and cook until the spice powders are blended well with the onion-tomato mixtureAdd cubed potatoes and toss them well with the spicy mixture in the pan

Step 9: Add the grounded coconut paste and a cup of water

Step 10: Cook the kurma until the potatoes are absorbed in the spices and required amount of consistency is attained

Step 11: Prepare this easy potato kurma along with Whole Wheat Lachha Paratha and delight everyone in the family with this delicious curry