Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making the Dill Cucumber Raita Recipe, whisk the yogurt until smooth in a mixing bowl
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Step 2: To the yogurt, add water, salt, cumin powder, pepper powder, chaat masala, cucumber, mint leaves and dill leaves
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Step 3: Mix the Dill Cucumber Raita well and serve chilled
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Step 4: Serve Dill Cucumber Raita Recipe along with Ragi Tawa Paratha - Healthy Vitamin Rich & Diabetic Friendly Paratha and Spinach Paneer Kofta Curry Recipe or Aromatic Vegetable Pulao Recipe for a simple weekday lunch