Dhaniya Water
Dhaniya (coriander) is a spice that has been shown to aid in weight loss. This recipe for dhaniya water is an easy and refreshing way to incorporate this spice into your diet. This recipe is vegan, gluten-free, low-calorie, low-carb, and low-fat, making it ideal for weight loss. The recipe does not contain any added sugars, making it a great option for people looking to cut down on sugar intake.
Allergen Information: Contains None
Ingredients
0
Instructions
Cooking Steps
Take 1/2 tsp dhaniya (coriander) seeds.
Boil a glass of Water, add dhaniya seeds then turn off the heat.
Soak them in boiling hot water.(overnight)
Filter the mixture and have it at room temperature.
Community Reviews & Results
Sachin Saran Chauhan
"Made this for lunch on Tuesday, and this Dhaniya Water recipe exceeded all my expectations. The texture was amazingly soft, aromatic, and very satisfying. Giving this five stars for ease of prep and fantastic taste!"
Bhavna Rani Agarwal
"Tried making this last night, and the step-by-step instructions made cooking completely seamless. Even my family couldn't tell this was a clean, diet-friendly dish! Giving this five stars for ease of prep and fantastic taste!"
Vivek Nath Srivastava
"Tried this earlier today, and the step-by-step instructions made cooking completely seamless. It kept me full for hours without causing any heaviness or acidity. A must-try dish on your wellness journey."
Simran Kapoor
"Prepped this over the weekend, and Dhaniya Water turned out absolute perfection! The ingredient ratio is spot on, giving it a rich and authentic taste. Will definitely keep this in my regular rotation."