Dhaniya Ajwain Water
Dhaniya (coriander) and ajwain (carom seeds) are two spices that have been shown to aid in weight loss. This recipe for dhaniya ajwain water is an easy and refreshing way to incorporate these spices into your diet. This recipe is vegan, gluten-free, low-calorie, low-carb, and low-fat, making it ideal for weight loss. The recipe does not contain any added sugars, making it a great option for people looking to cut down on sugar intake.
Allergen Information: Contains None
Ingredients
0
Instructions
Cooking Steps
Take 1 teaspoon Dhaniya and a pinch of Ajwain.
Boil a glass of Water and turn off the heat and then add dhaniya and Ajwain
Soak them in boiling hot water.(overnight)
Filter the mixture and have it at room temperature.
Community Reviews & Results
Nidhi Mani Sen
"Tried this earlier today, and this version of Dhaniya Ajwain Water is so much better than restaurant style. Even my family couldn't tell this was a clean, diet-friendly dish! A must-try dish on your wellness journey."
Aman Verma
"Tried this earlier today, and preparing this Dhaniya Ajwain Water was completely hassle-free. Even my family couldn't tell this was a clean, diet-friendly dish! Will be making this again very soon."
Nitin Bhatia
"Making this regularly for dinner, and this Dhaniya Ajwain Water recipe exceeded all my expectations. It has just the right amount of seasoning to keep things light yet tasty. Highly recommended for anyone focused on clean eating!"
Neha Verma
"Tried making this last night, and the spice balance was top-tier! It kept me full for hours without causing any heaviness or acidity. Will definitely keep this in my regular rotation."