Delicious Skillet Plum Cake Recipe

Step 1: To begin making the Skillet Plum Cake Recipe, we will first make the brown butter for the cake

Step 2: Heat the butter in a small skillet on medium-low heat, stirring continuously

Step 3: The butter will begin to froth and will start turning brown after about 3-4 minutes

Step 4: At this stage turn off the heat and set it aside

Step 5: To make the batter for the Skillet Plum Cake Recipe, in a mixing bowl, combine the milk, eggs and almond essence, and whisk them together and set aside

Step 6: In another mixing bowl, combine the all purpose flour, demerara sugar, baking powder, salt

Step 7: Now add the orange zest and rub it along with the flour using your fingers

Step 8: This will help the zest release its flavour into the flour

Step 9: Now pour in the egg-milk mixture into the dry ingredients bowl and whisk until you get a smooth batter

Step 10: Finally whisk in the brown butter into the fresh plum skillet cake batter

Step 11: Preheat the oven to 180 degree celsius

Step 12: Generously grease a 10" skillet with soft butter, and pour the fresh plum skillet cake batter into it

Step 13: Arrange the sliced plums on the surface of the cake

Step 14: Place the Skillet Plum Cake in the oven for 30-35 minutes, or until a skewer inserted into the plum cake comes out clean

Step 15: Remove from the oven and allow the Skillet Plum Cake Recipe to cool

Step 16: Serve this warm Skillet Plum Cake Recipe as an evening snack along with Hot Coffee Latte Recipe

Step 17: You could also serve it as a dessert along with a scoop of vanilla ice cream and a generous topping of Caramel Sauce

Step 18: It makes a great dessert idea after a delicious weekend dinner