Delicious Breakfast Anda Ghotala Recipe With Butter Pav
A delicious north indian recipes recipe featuring delicious breakfast anda ghotala recipe with butter pav. Perfect for a nutritious meal that's both flavorful and satisfying.
Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Anda Ghotala Recipe, melt butter in a preheated pan
Step 2: To the melted butter, add the cumin seeds and once they begin to sizzle, add in the garlic and saute for a few seconds until their aroma wafts in the air
Step 3: Next, into the pan, add the onions along with the green chillies
Step 4: Cook the onions until they turn into a lovely golden colour
Step 5: This will take about 4-6 minutes on medium heat, stirring occasionally
Step 6: Once the onions have reached the desired golden colour, add the salt, turmeric powder, red chilli powder, coriander powder and cumin powder
Step 7: Stir in the chopped tomatoes, sprinkle some water and cover and allow the tomatoes to become mushy
Step 8: Cook the tomatoes for about 3-4 minutes, then open the lid and using a potato masher, mash the onion-tomato mixture well
Step 9: To further season this mixture, add the pav bhaji masala and mix well
Step 10: Break three eggs, in a bowl and gradually add them to the onion- tomato base on medium high heat
Step 11: Mix vigorously to scramble the eggs in the onion tomato masala
Step 12: Once the eggs are well scrambled, add the chopped boiled eggs and mix until well combined
Step 13: Check the salt and adjust to taste accordingly
Step 14: Turn off the heat and transfer the Anda Ghotala into a serving platter and set aside
Step 15: To make the Fried eggHeat a small omelette pan with the butter, grease the entire pan with butter
Step 16: Break an egg in a bowl, and then carefully add it to the hot greased pan
Step 17: Sprinkle some salt, pav bhaji masala and coriander leaves
Step 18: Cook for about 2-3 minutes, until the egg white is cooked and the yolk is just about firm
Step 19: Now gradually slide the fried egg on to the platter that has the anda ghotala
Step 20: Make the remaining fried eggs the similar way and serve it over the individual portions of the Anda Ghotala
Step 21: Serve Anda Ghotala Recipe as a brunch along with Homemade Whole Wheat Pav Recipe / Ladi Pav and Masala Soda Shikanji Recipe for a complete meal