Decadent Chocolate Truffles Recipe

Step 1: To begin with Decadent Chocolate Truffles Recipe, add chopped chocolates in a large bowl

Step 2: Add cream and cinnamon powder in a pan and bring it to a boil

Step 3: Once the cream has come to boil, pour it over the chocolate

Step 4: Mix and whisk the mixture until it is smooth and shiny

Step 5: Line up a plate with butter paper and pour the melted chocolate mixture and refrigerate it for about 2 hours or until it is set

Step 6: After 2 hours, take a spoonful of truffle mixture and roll it into a small ball

Step 7: Do this as quickly as possible as heat generated in your palm while rolling will start melting the mixture

Step 8: Place the rolled truffle balls onto a plate and refrigerate for another couple of hours or put it in a freezer for an hour to chill it completely before coating it with chocolate

Step 9: The next step is coating

Step 10: Melt the chocolate either in a double-boiler or in a microwave

Step 11: Add butter into the chocolate mixture and whisk it well until it is melted

Step 12: When mixture comes to a warm temperature, dip the truffle balls and place it immediately on the tray lined with butter paper

Step 13: Repeat the same process for the remains chocolate balls

Step 14: Chill it for further an hour or you can just roll the truffles in a cocoa powder and chill itServe Decadent Chocolate Truffles To your friends and family during some special occasion at your home