Dal Kabila Recipe

Step 1: To make dal kabila recipe, first wash the urad dal thoroughly and soak it for 2 hours

Step 2: After 2 hours, heat the ghee in a pressure cooker

Step 3: Add dry red chilli, cinnamon, long and roast it on low heat for 1 minute

Step 4: Now add onions, green chilies and cook the onions to become soft

Step 5: Add tomatoes, lala chilli powder, turmeric powder, coriander powder and cook it for 2 minutes

Step 6: Now add urad dal, 3 cups of water and close the cooker

Step 7: Cook till 5 to 6 come to the city

Step 8: Turn off the gas and let the pressure come out automatically, open the cooker and take out in a bowl

Step 9: For grating, heat the ghee in a pan

Step 10: Add cumin, black pepper and cook until the cumin seeds crackle

Step 11: Add it to the lentils and mix

Step 12: Serve Serve dal kabila recipe with spinach ragi and oats vet thepla and khamang cucumber for dinner