Corn And Peas Curry Recipe

Step 1: To begin making the Corn and Peas Curry Recipe, we will first cook the corn on the cob

Step 2: Into a pressure cooker, add the cut corn along with salt and water, pressure cook for 2 whistles

Step 3: Turn off the heat and allow the pressure to release naturally

Step 4: Once done open the cooker, drain off the excess water and keep the corn aside

Step 5: The next step is to make the gravy for the Corn and Peas Curry

Step 6: Heat a skillet on medium flame, dry roast the cumin seeds, coriander seeds and dry red chillies until fragrant this will take about 3-5 minutes

Step 7: Transfer the dry roasted whole spices into a mixer jar

Step 8: Next in the same pan, add some oil and heat on medium flame, to this add the garlic cloves, ginger and onions

Step 9: Saute these for about 5-7 minutes until the onions turns soft and lightly brown

Step 10: Once done,stir in the grated coconut and saute for a minute

Step 11: Mix well and turn off the heat

Step 12: Allow the mixture to cool and add it to the mixer jar that has the whole spices

Step 13: Grind everything into a smooth paste using some water and set aside

Step 14: Heat a kadai with oil on medium flame, to this add mustard seeds, and curry leaves and allow it to crackle

Step 15: Next add the tomato puree and bring it to a single boil

Step 16: Once it comes to a boil, add the freshly ground spice-onion paste mixture, and mix well to combine

Step 17: Now add the turmeric powder, garam masala and kashmiri red chilli powder and mix well

Step 18: At this stage add the boiled corn, into the gravy, adjust the consistency of the Corn and Peas Curry by adding the required amount of water

Step 19: Add the peas, cover and bring the Corn and Peas Curry to a brisk boil

Step 20: Check the salt and spices at this stage and adjust the taste accordingly

Step 21: Once done, turn off the heat, transfer the Corn and Peas Curry Recipe to a bowl and serve hot

Step 22: Serve Corn and Peas Curry Recipe along with Jeera Rice Recipe, Lachedar Kakdi Pyaz Kachumber Recipe - Onion Cucumber Salad and finish the meal with Paan Matka Kulfi Recipe as dessert