Chunky Cucumber Salsa Recipe

Step 1: To begin making the Chunky Cucumber Salsa, lay the cucumbers on a flat wooden surface or working space

Step 2: Use a rolling pin and bash the cucumber into bite size chunks

Step 3: Alternatively, use a wooden mortar pestle to roughly break the cucumbers down to chunks

Step 4: In a bowl toss together the cucumber chunks, tomato, onion, garlic and coriander leaves

Step 5: Add the jalapenos, black pepper, salt, lime juice and toss again

Step 6: Garnish with spring onion leaves

Step 7: Chill for half an hour and then serve

Step 8: Serve the Chunky Cucumber Salsa with Chips made of Homemade Tortillas or as an accompaniment to Mexican Brown Rice and Quinoa Casserole or Vegetarian Bean & Cheese Enchiladas