Chocolate Coconut Pistachio Bites Recipe (Paleo & Vegan)

Step 1: To prepare Chocolate Coconut Pistachio Bites Recipe (Paleo & Vegan), process the unshelled pistachios in a food processor into a coarse powder

Step 2: Process the coconut flakes in a food processor into a fine flour

Step 3: Transfer the coconut flour into a large bowl and add the other ingredients - cocoa powder, almond butter, vanilla extract with maple syrup being last

Step 4: If the batter is too wet, add more coconut flour; if the batter is too dry, add maple syrup a little extra

Step 5: Mix well and roll with your hands into small round bites

Step 6: Freeze the bites in the airtight container or just refrigerate to retain its freshness

Step 7: Coat the Chocolate Coconut Pistachio Bites Recipe (Paleo & Vegan) with coconut flakes or dry cocoa powder if desired, and grab on as a mid morning snack or as an evening snack