Chocolate And Oats Christmas Cookie Cake Recipe

Step 1: To begin making Chocolate And Oats Christmas Cookie Cake Recipe we will make the cookie cake first

Step 2: Measure all the quantities and store in small bowls

Step 3: In a pot add water and bring it to a boil on low heat

Step 4: Once the water is boiling, keep a wide bowl on top of the boiling pot of water

Step 5: This is called the double boiler method

Step 6: Add the chocolate chips and butter

Step 7: Once the butter and chocolate has melted, turn off the boiling water and add in the vanilla extract into the liquid chocolate Place a saucepan on medium heat and add milk into it

Step 8: When the milk gets warm add the oats

Step 9: Stir for few minutes until the milk is totally absorbed into the oats

Step 10: Pour in the chocolate mixture along with the chopped cherries and raisins for about 10 minutes

Step 11: Once all the ingredients are well combined, turn off the flame

Step 12: Take a round baking pan (24 inch), grease all sides of the pan with butter

Step 13: Pour in the chocolate oats mixture and press it so that it forms a smooth outer layer

Step 14: Refrigerate for 20 minutes so that it sets

Step 15: After 20 minutes, take it out of the fridge and invert the Chocolate Cookie Cake onto a cake plate

Step 16: Pour some condensed milk on top and decorate the cake with cherries, kiwis and chocolate chips as you like it

Step 17: Serve Chocolate And Oats Christmas Cookie Cake Recipe along with a scoop of Apple Pie Ice Cream as a dessert after a continental lunch of Garlic Spaghetti with Roasted Red Bell Pepper Sauce and Garlic Bread