Chicken Yakisoba Recipe - Japanese Noodles

Step 1: To begin making the Chicken Yakisoba Recipe, we will first boil the yakisoba noodles

Step 2: Note: If you are unable to find yakisoba noodles, you can use the noodles, from the maggi noodles pack without the maggi masala

Step 3: To cook the Yakisoba Noodles Heat a saucepan with water and bring it to a boil

Step 4: To the water, add a teaspoon of oil and salt

Step 5: Once the water comes to a rolling boil, reduce the flame and add the noodles

Step 6: Cook for about 4-6 minutes on medium flame, we want the noodles to be just about cooked

Step 7: Make sure it is not over cooked

Step 8: Turn off the flame, and transfer the noodles into a sieve, draining off all the water

Step 9: Run cold water over the yakisoba noodles to cut the cooking process

Step 10: Drizzle a little oil over the noodles and ruffle the noodles, ensuring they do not stick to each other

Step 11: Keep it aside

Step 12: To make the Chicken Heat a shallow frying pan with oil on medium heat

Step 13: In a mixing bowl, add the chicken strips, salt and cornflour

Step 14: Give it a good mix, to ensure it is evenly coated

Step 15: Put these chicken strips into the pan and cook, stirring occasionally

Step 16: The chicken will take close to 5 minutes to cook

Step 17: Once the chicken is cooked, turn off the flame, sprinkle some pepper powder, mix

Step 18: Transfer to a bowl, and set aside

Step 19: To make the Yakisoba sauce In a mixing bowl, combine the soy sauce, red wine vinegar, brown sugar worcestershire sauce and green chillies

Step 20: Set aside

Step 21: Finally to make the Chicken Yakisoba Noodles In a wok, heat oil on medium flame, into the hot oil, add onions and saute until they turn transparent

Step 22: This will take about 2-3 minutes

Step 23: Next add the carrots, cabbage, and mushrooms, stir fry on high heat for a good 3-4 minutes

Step 24: The mushrooms need to be cooked, and the other veggies need to be just about crunchy

Step 25: At this stage, add the freshly made yakisoba sauce

Step 26: Add in the yakisoba noodles and toss until well combined

Step 27: Check the salt and seasonings and adjust to taste

Step 28: Transfer the Chicken Yakisoba / Japanese Noodles into a serving bowl

Step 29: Serve Chicken Yakisoba Recipe along with Teriyaki Chicken Recipe and a dessert of Japanese Cotton Cheesecake (Fusion Recipe)