Chicken with Creamy Mushroom Sauce Recipe

Step 1: To begin making the Chicken with Creamy Mushroom Sauce Recipe, firstly wash and clean the chicken well

Step 2: Heat a grilling pan with oil, add garlic and onions and allow let it cook for until the onions become just about tender

Step 3: Add the mushrooms and saute the mushrooms for about a minute

Step 4: Add the chicken breast pieces, sprinkle some salt & cover the pan

Step 5: Allow the chicken to grill on the pan for about 5 minutes

Step 6: Keep turning the chicken around while it is cooking

Step 7: After 5 minutes, add the herbs, black pepper, red chilli powder, cream, cream cheese, salt and parsley

Step 8: Toss well for 2 minutes on high heat

Step 9: Turn the heat to low, cover the pan and allow the Chicken with Creamy Mushroom Sauce to simmer for another 5 to 7 minutes until the chicken is cooked according to your liking

Step 10: Once done, check the salt and spices and adjust to taste accordingly and turn off the heat

Step 11: Transfer the Chicken with Creamy Mushroom Sauce to a serving bowl and serve hot

Step 12: Serve Chicken with Creamy Mushroom Sauce Recipe along with Herbed Brown Rice and Thai Raw Papaya Salad Recipe for a healthy weeknight dinner