Chicken Kofta Curry Recipe

Step 1: To begin making the Chicken Kofta Curry Recipe, first prep all the ingredients and keep it ready

Step 2: To mince the chicken, place it in your mixer grinder jar and mince until smooth

Step 3: In mixing bowl, add the minced chicken, the garlic, onion, garam masala, turmeric powder, red chilli powder and salt

Step 4: Sir well to combine and make balls of the mixture and keep aside

Step 5: The next step is to make the kofta curry gravy

Step 6: Heat oil or ghee in a pan; add the onion, ginger and garlic

Step 7: Saute until the onion becomes soft and tender

Step 8: Once the onions have softened, add the tomato puree, the turmeric powder, red chilli powder, garam masala powder, coriander powder and salt

Step 9: Stir well and add the chicken kofta balls and simmer the gravy until the chicken kofta is cooked well

Step 10: It will take about 5 to 6 minutes

Step 11: Ensure you cover the pan and simmer the chicken kofta curry

Step 12: Once done, cut the kofta a little to check if it is cooked

Step 13: You can add water to adjust the consistency of the Chicken Kofta Curry

Step 14: Check the salt and spices of the Chicken Kofta Curry and adjust according to your taste

Step 15: Once done, stir in the honey and cream and simmer for 2 to 3 minutes and turn off the heat

Step 16: Transfer the Chicken Kofta Curry into a serving bowl, stir in the coriander leaves and serve hot

Step 17: Serve this delicious Chicken Kofta Curry along with a Garlic Naan, Palak Paneer and Dal Makhani for a delicious Indian Dinner