Chicken And Egg Soup Recipe

Step 1: To begin making the Chicken and Noodle Soup Recipe heat oil in a saucepan add chicken cut into juliennes, leek, mushrooms, carrot, and broccoli

Step 2: Cook for 3 minutes in low heat

Step 3: Now add chicken stock, salt and black pepper powder

Step 4: Cook over low heat for 10 minutes

Step 5: Then add white vinegar and allow to cook for some more time

Step 6: Now break an egg in a small bowl and beat it till the yolk combines with white, add the egg into the soup when it is boiling and cook till egg comes on top

Step 7: Remove gently in a bowl and serve hot

Step 8: Serve your healthy and hot Chicken And Egg Soup Recipe followed bySichuan Style Fried Rice and Ginger Garlic Chicken Recipe for a comforting weekday meal