Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Chia Seeds Shikanji Recipe, add chia seeds in 2 cups of water and mix everything properly
Step 2: Keep it saide for 30 minutes
Step 3: After 30 minutes, add sugar, lemon juice, 3 cup water, black salt, black pepper powder and mix till the sugar dissolves
Step 4: After the sugar dissolves, add in the Ice cubes, Chia seeds and Mint leaves
Step 5: Mix properly and serve it in a glass
Step 6: You can also use honey instead of sugar
Step 7: Serve Chia Seeds Shikanji Recipe along with Baked Mathri Recipe for your evening snacks
Step 8: You can also serve fresh fruits along with this Shikanji to beat the heat in this Summer
Community Reviews & Results
Gouri Dev Pandey
"Including this in my weekly meal plan, and this health-focused Chia Seeds Shikanji Recipe blew me away with its authentic flavor. It has just the right amount of seasoning to keep things light yet tasty. Super satisfied with the overall taste and nutritional value."
Arati Dev Verma
"Including this in my weekly meal plan, and I am genuinely impressed by how tasty this Chia Seeds Shikanji Recipe was. It kept me full for hours without causing any heaviness or acidity. Super satisfied with the overall taste and nutritional value."
Deepika Lata Pillai
"Prepped this over the weekend, and this version of Chia Seeds Shikanji Recipe is so much better than restaurant style. It requires minimal preparation time, which is ideal for a fast-paced routine. A must-try dish on your wellness journey."
Kartik Nath Pillai
"My dietitian recently added this to my plan, and I am genuinely impressed by how tasty this Chia Seeds Shikanji Recipe was. The clean ingredients made a noticeable difference in overall freshness. Will definitely keep this in my regular rotation."