Chettinad Masala Powder Recipe - Chettinad Masala Powder Recipe

Step 1: To make Chettinad Masala Powder recipe, firstly put coriander seeds, cumin, dry red chillies, celery, star anis, cardamom, cinnamon, long, fennel, black pepper, fenugreek seeds, khus khus and mace in a pan

Step 2: 8 to 8 Roast for 10 minutes

Step 3: Turn off the flame and let it cool down

Step 4: Now put it in a mixer grinder and grind it

Step 5: Pour and store this powder in an air tight container

Step 6: You can put the Chettinad Masala Powder recipe in an air tight container and store it for 3 to 4 months