Cheesy Pasta Casserole With Broccoli And Cheese Recipe

Step 1: To begin making the Cheesy Pasta Casserole With Broccoli And Cheese Recipe, we will first cook the pasta along with salt in boiling water until al dente

Step 2: Once the pasta is cooked, drain it from the hot water and run it under cold water immediately to stop the process of cooking

Step 3: Drain the pasta from its water and drizzle a bit of olive oil to prevent it from sticking to each other

Step 4: Keep the pasta aside

Step 5: To make the sauce, into a saucepan, stir together the cream cheese, the cream and the milk

Step 6: Add in the dijon mustard, salt, crushed black pepper and the herbs

Step 7: Stir on medium heat until the sauce begins to boil and the cream cheese is dissolved completely

Step 8: Keep the sauce aside

Step 9: The next step is to stir fry the vegetables

Step 10: Heat a tablespoon of oil in a wok, add in the grated garlic and the broccoli florets

Step 11: Sprinkle some salt and stir fry the broccoli until slightly tender

Step 12: Don’t let the broccoli over cook, as it will get tossed along with the pasta and the sauce as well

Step 13: To the same wok in which you stir fried the broccoli, stir in the cooked pasta and finally the cheesy white sauce

Step 14: Check the salt and spice levels and adjust to suit your taste

Step 15: Stir fry the pasta for a couple of minutes and turn off the heatFinally stir in the grated parmesan cheese and serve the Cheesy Broccoli Pasta immediately

Step 16: Serve Cheesy Pasta Casserole With Broccoli And Cheese Recipe as a one pot meal along with Grilled Winter Vegetable Salad Recipe and No-Bake Strawberry Cream Cheese Dessert Recipe