Chawli Ki Phali & Aloo Sabzi Recipe

Step 1: To begin making the Chawli Ki Phali & Aloo Sabzi Recipe, pressure cook the yard beans with little bit of water and salt for about 1 whistle and keep it aside

Step 2: Allow the pressure to release naturally and strain the water

Step 3: Heat a skillet with oil, add fennel seeds and allow it to crackle

Step 4: Add potatoes and saute them till they crisp up and is cooked

Step 5: You can cover it with the lid and cook for about 5 minutes

Step 6: Add cooked yard beans along with all the spice powders and give it a mix keep cooking till the masala loses the raw smell

Step 7: Add besan and salt and mix Chawli Ki Phali & Aloo Sabzi well, saute for another 5 minutes and switch off the heat

Step 8: Serve the Chawli Ki Phali & Aloo Sabzi Recipe along with Phulka or tawa paratha, kadhi to make a complete meal