Chatpata Rajma Salad Recipe - Kidney Beans Salad Recipe

Step 1: To begin making the Chatpata Rajma Salad Recipe, soak the rajma overnight and pressure cook them with water for about 5 to 6 whistles

Step 2: After 5 to 6 whistles, turn the heat to low and simmer for another 20 minutes

Step 3: Allow the pressure to release naturally

Step 4: The rajma should be soft and cooked

Step 5: If there was is any water, drain the excess water and keep the rajma aside,Into a mixing bowl, add the cooked rajma, onions, tomatoes, green chilli, chaat masala powder, salt, mint leaves and lemon juice

Step 6: Mix well to combine the rajma salad

Step 7: Check the salt and adjust to taste

Step 8: Serve chilled

Step 9: Serve the Chatpata Rajma Salad Recipe along with Missi Roti Recipe and Cauliflower and Vegetable Curry for your everyday lunch or dinner