Ingredients
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Instructions
Cooking Steps
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Step 1: To make Carrot Coriander Pakora Recipe, first tighten the carrots and keep them separately in a bowl
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Step 2: In this bowl add coriander, green chillies, gram flour, salt and mix well
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Step 3: Carrots will release water and this will make it easier for everyone to mix
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Step 4: Now heat a skillet on medium heat and brush it
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Step 5: Now add a tablespoon of mixture and fill it well in small discs
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Step 6: Now add some oil on top and cook for 2 minutes
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Step 7: Cook the bottom portion and flip it over
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Step 8: Cook for 2 minutes
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Step 9: Take it out in the plate and make all the other pakoras in this way
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Step 10: Serve carrot coriander pakoda with spice tea and green chutney for evening snacks