Ingredients
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Instructions
Cooking Steps
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Step 1: To make the Carrot Cake Overnight Oats, mix together all the ingredients, except the granola and nuts for topping, in a medium sized bowl
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Step 2: Stir them all well until it is fully combined
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Step 3: Divide the oats mixture into smaller mason jars or single serving bowls
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Step 4: Cover them and refrigerate overnight or for at least for 3 hours, until the oats soak up the liquid and turn soft and tender
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Step 5: At breakfast time, when ready to eat, top with some nuts or granola
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Step 6: If you prefer your oats warm, microwave the jar/bowl for 40 to 50 seconds
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Step 7: Serve the Carrot Cake Overnight Oats along with a bowl of fruits