Ingredients
0
Instructions
Cooking Steps
Step 1: To prepare Carrot And Capsicum Rice Recipe, firstly heat ghee in a Kadai and add cumin seeds, green chillies, and onions
Step 2: When the onions become a little brown, add the curry leaves and capsicum
Step 3: Let it cook till the capsicum becomes soft
Step 4: After this, add the grated carrot and cooked rice and mix everything well
Step 5: Next, add the required salt, red chilli powder and black pepper powder
Step 6: Cover it with the lid for 2 minutes
Step 7: Open after 2 minutes, mix it again and garnish with fresh coriander leaves
Step 8: Serve Carrot And Capsicum Rice Recipe with raita of your choice
Community Reviews & Results
Rhea Mani Mahajan
"Cooked this 3 days ago, and I'm really happy with how easy and practical it was to prepare. The ingredient ratio is spot on, giving it a rich and authentic taste. A must-try dish on your wellness journey. (Ref #946)"
Anjali Kapoor
"Making this regularly for dinner, and I am genuinely impressed by how tasty this Carrot And Capsicum Rice Recipe was. It requires minimal preparation time, which is ideal for a fast-paced routine. Highly recommended for anyone focused on clean eating!"
Harsh Prasad Nair
"Following this recipe for 2 weeks now, and it matched my strict calorie targets effortlessly. It has just the right amount of seasoning to keep things light yet tasty. Super satisfied with the overall taste and nutritional value. (Ref #231)"
Nandini Kumar
"Following this recipe for 2 weeks now, and I loved how light yet filling this Carrot And Capsicum Rice Recipe turned out to be. The ingredient ratio is spot on, giving it a rich and authentic taste. Super satisfied with the overall taste and nutritional value."