Ingredients
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Instructions
Cooking Steps
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Step 1: To make capsicum masala poriyal, first heat oil in a pan
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Step 2: Add mustard seeds and cook for 15 seconds
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Step 3: Now add onion and cook till the onion becomes soft
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Step 4: After the onion becomes soft, add all three capsicum, curry leaves, salt and let it cook for 5 minutes
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Step 5: Now put the ingredients in a blender to make the powder and grind it
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Step 6: Add this powder to the capsicum and mix
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Step 7: Cook for 5 more minutes and garnish with green coriander
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Step 8: Serve capsicum masala poriyal with tomato onion, sambar and rice for dinner