Cabbage Carrot Onion Pudina Thepla Recipe

Step 1: To begin making the Cabbage Carrot Onion Pudina Thepla Recipe, we will first attach the chopping blade into the food processor and then add the cabbage and onion in the processor

Step 2: Close the lid and turn on the food processor

Step 3: Finely chop the onion and cabbage

Step 4: Remove the chopping blade and attach the grating blade

Step 5: Add the carrot through the spout of the food processor and grate the carrots

Step 6: Once done remove the grating blade and attach the kneading blade

Step 7: Add the flour, close the lid and turn on the food processor to mix everything well

Step 8: Next add in the green chillies, mint leaves, cumin powder, salt to taste and start the blender

Step 9: Slowly, add little water at a time to bring the dough together

Step 10: Drizzle oil through the spout and continue to blend until the dough comes away from the side of the bowl

Step 11: If your dough looks too sticky, then add some more flour to the processor and blend

Step 12: Once done, take out the dough into a bowl

Step 13: Divide the Cabbage Carrot Onion Pudina dough into lemon sized portions and keep aside

Step 14: Dust a worktop with flour and roll the dough in flour

Step 15: With the help of the rolling pin flatten the balls into a 5 inch diameter circle

Step 16: The thepla should be nice and thin to cook evenly and quickly

Step 17: Preheat a tawa on high heat and place the Cabbage Carrot Onion Pudina Thepla on the hot tawa

Step 18: Flip after a few seconds once you notice small bubbles forming on the top

Step 19: Drizzle oil over the Cabbage Carrot Onion Pudina Thepla and flip again after a few seconds

Step 20: Drizzle oil on the other side again

Step 21: Continue to flip and cook the thepla on high heat until golden brown spots appear

Step 22: The continuous flipping and cooking motion helps to cook the theplas properly and also ensures that they remain soft

Step 23: Continue the similar process with the remaining rolled portions and serve hot

Step 24: Serve the Cabbage Carrot Onion Pudina Thepla Recipe along with Gujarati Kadhi Recipe and Khatti Meethi Tindora Sabzi for a delicious everyday meal