Cabbage & Buttermilk Curry Recipe

Step 1: To prepare Cabbage & Buttermilk Curry Recipe, prep up with all the ingredients needed

Step 2: Heat oil in a Kadai on a medium flame and add mustard seeds

Step 3: Once mustard seeds splutter, add asafoetida, salt, and turmeric

Step 4: Add chopped cabbage and saute for 2 minutes

Step 5: Blend all the ingredients of Buttermilk curry well with a wire whisk, transfer them to a pan

Step 6: Let the buttermilk mixture boil and once done, mix it with cabbage curry and switch off the flame

Step 7: Garnish with coriander and Cabbage & Buttermilk Curry Recipe goes well with hot chapati, phulka or plain cooked rice