Ingredients
0
Instructions
Cooking Steps
Step 1: To prepare this easy Cabbage And Carrot Thoran Recipe, wash and prepare carrots and cabbage first
Step 2: In a bowl, add grated carrots and chopped cabbage
Step 3: Add onions, green chilies, cumin powder, turmeric powder and required salt to the vegetable mixture
Step 4: Toss them well so that they are mixed well together
Step 5: In a kadai, add oil and heat over a medium flame
Step 6: Add mustard seeds once the oil is hot
Step 7: Once the mustards splutter, add curry leaves and the vegetable mixture
Step 8: Cook the mixture over the medium flame with the lid covered
Step 9: This may take 10-12 minutes
Step 10: Once the vegetables become tender and cooked, add grated coconut to the mixture
Step 11: Combine them well and cook with the lid open for about 3 minutes till the dish is cooked
Step 12: Switch off the flame
Step 13: Serve the carrot and cabbage thoran with hot boiled rice, Cheriya ulli sambar and fried papad for a perfect meal