Vegetarian
Buttermilk
Buttermilk is a refreshing and healthy drink that is perfect for summer. It is a low-calorie drink that is rich in calcium, vitamins, and probiotics. This recipe is gluten-free and vegetarian, making it suitable for many dietary preferences. However, people with a dairy allergy should avoid this drink.
Created byHarvinder Chauhan
October 4, 2023
30 min
Allergen Information: Contains Dairy Allergy
Nutrition Facts
Per serving
Energy
106 kcal
Protein
10 g
Carbs
14 g
Fat
0 g
Fiber
0 g
Ingredients
Common salt
0.5 tsp (2.5g)
Plain Water
0.5 small cup (50g)
Pepper, black
0.25 tsp (1.25g)
Skimmed milk Curd (Homemade)
1 cup (250g)
Fresh Mint (chopped)
1 tbsp (3g)
Cumin Powder
1 tsp (2g)
Instructions
Cooking Steps
1
Add skimmed milk curd and water in a blender.
2
Once done, add salt, black pepper powder, cumin seeds powder & mix well.
3
You can add chopped mint leaves for garnish.