Ingredients
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Instructions
Cooking Steps
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Step 1: To begin making Buttered Herbed rice, heat butter on low heat in a pan
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Step 2: Add chopped garlic and fry until they turn golden in colour
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Step 3: Once done add parsley, dried oregano, chilli flakes, garlic chives, basil and toss them well for about a minute
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Step 4: After a minute, add salt and pepper to the herbs
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Step 5: Add the cooked rice to the pan and mix well to combine
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Step 6: Let them cook for 2-3 minutes
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Step 7: Once done, turn off the heat and transfer it to a serving bowl
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Step 8: Serve the Buttered Herbed rice with Smoked Tofu and Grilled Vegetable salad or you can have it alone also