Buttered Green Beans Recipe - Finger Food for Toddlers

Step 1: To begin making the Buttered Green Beans, we have to first pressure cook the Green Beans

Step 2: Add the chopped green beans into a pressure cooker along with 2 tablespoons of water

Step 3: Add a pinch of salt

Step 4: Pressure cook for 2 whistles and release the pressure immediately by running the pressure cooker under tap water

Step 5: Open the lid and keep aside

Step 6: In a pan, add 1/4 teaspoon of butter

Step 7: Once the butter melts, add the pressure cooked  green beans and saute for a minute until the green beans are coated with the butter

Step 8: Turn off the heat

Step 9: Buttered Green Beans are ready to be served

Step 10: Serve these Buttered Green Beans as finger foods to your babies/toddler above the age of 10 months as an evening snack or a mid morning snack