Buckwheat & Oat Waffle Recipe With Bananas & Vanilla Ice Cream

Step 1: To begin making the Buckwheat & Oat Waffle Recipe With Bananas & Vanilla Ice Cream, in a mixing bowl, add the buckwheat flour, whole wheat flour, instant oats, baking powder, sugar, salt, ground clove and stir all the dry ingredients

Step 2: Once the dry ingredients for the buckwheat and oat waffles are combined, add the wet ingredients-vanilla extract, yogurt and more if required, egg and oil

Step 3: Stir well to make a thick waffle batter

Step 4: The next step is to cook the buckwheat and oat waffles

Step 5: Drizzle oil in the waffle cavities of the waffle maker

Step 6: Spoon the waffle batter into the cavities, ensure that you don't overfill the cavities, else the waffle batter will ooze out from the sides while it is getting cooked

Step 7: Allow the waffles to get cooked through or until the waffle maker shows a light indicator that it's done

Step 8: Once done, remove the buckwheat and oat waffles from the waffle maker

Step 9: Place it on the serving platter and serve along with bananas, vanilla ice cream and chocolate sauce or maple syrup drizzled on top and garnished with chopped nuts

Step 10: Serve these Buckwheat & Oat Waffle With Bananas & Vanilla Ice Cream as a dessert for parties or even for an indulgent breakfast