Ingredients
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Instructions
Cooking Steps
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Step 1: To make Tamil Nadu style broccoli poriyal, first boil water in a saucepan
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Step 2: When the water starts boiling, add broccoli in it and take pulses for 60 seconds
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Step 3: After 60 seconds, remove the broccoli and keep it aside
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Step 4: Now heat oil in a pan, add mustard seeds and cumin seeds
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Step 5: Let it cook for 20 seconds
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Step 6: Now add curry leaves and after 30 seconds add onion and cook till it becomes soft
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Step 7: Now add broccoli and all the spices and mix it well
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Step 8: Cook 1 minute and serve it hot
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Step 9: Serve Tamil Nadu style broccoli poriyal with beetroot sambar and rice for dinner