Broccoli Puree With Butter and Garlic Recipe (For Babies/toddlers over 7 months)

Step 1: To begin making Broccoli Puree for babies and toddlers, make sure to washt the broccoli florets thoroughly

Step 2: Add half a cup of water to a pressure cooker and add the broccoli florets to it

Step 3: Add a pinch of salt to it and close the lid

Step 4: Let 2 whistles out and release the pressure immediately

Step 5: Releasing the pressure immediately, allows the broccoli to retain its rich green color and nutrients

Step 6: In a pan, add a teaspoon of butter

Step 7: Once the butter melts, add chopped garlic and saute until the raw smell goes away

Step 8: Next add the broccoli florets, and saute for 2 minutes

Step 9: Turn off the heat

Step 10: Lets the broccoli cool down

Step 11: Once the broccoli is cool, add them to a mixer and grind until its a smooth puree

Step 12: Serve Broccoli Puree with Garlic and Butter to your babies/toddlers over 7 months for lunch or dinner meal