Black Rice Porridge Recipe

Step 1: To prepare yummy Black Rice Porridge recipe, get ready with all the ingredients and bring 2 and 1/2 cups of water along with the black rice, salt, coconut milk, and sugar in a pan

Step 2: Lower the flame to a simmer and cook covered for 40-45 mins or until the rice grains are tender and the liquid has evaporated

Step 3: Stir in the coconut milk and the remaining coconut sugar to loosen the porridge and cook briefly not more than 2 minutes

Step 4: Serve Black Rice Porridge Recipe warm or cold with fresh mango, dried fruit and flaked nuts