Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Bihari Suran Chutney recipe, peel and chop yam into cubes
Step 2: Add turmeric power and pressure cook them over medium flame in a cooker with half cup water upto four whistles and switch off
Step 3: Drain the excess water and mash the yam using a potato masher or back of a heavy ladle
Step 4: Heat a small pan with mustard oil over low flame and when it reaches the smoking point, switch off
Step 5: Immediately, add the carom seeds, mustard powder, chilli powder, chopped green chillies, ginger and asafoetida and mix well
Step 6: Pour this spiced oil into the mashed yam mixture
Step 7: Add salt and lemon juice and mix again
Step 8: Let the chutney rest for 2-3 days refrigerated before you start using it
Step 9: You can garnish with freshly chopped onions and cilantro just before serving
Step 10: Adjust the spice taste according to your preference
Step 11: Serve Bihari Suran Chutney as a side dish with your delicious lunch or dinner
Step 12: You can store it in the refrigerator and serve it everyday with your meals
Community Reviews & Results
Meera Lata Mukherjee
"Prepped this over the weekend, and I loved how light yet filling this Bihari Suran Chutney Recipe (Bihar Style Elephant Yam Chutney) turned out to be. Even my family couldn't tell this was a clean, diet-friendly dish! Super satisfied with the overall taste and nutritional value."
Abhishek Lata Naeem
"Following this recipe for 2 weeks now, and Bihari Suran Chutney Recipe (Bihar Style Elephant Yam Chutney) has quickly become a household favorite. The clean ingredients made a noticeable difference in overall freshness. Super satisfied with the overall taste and nutritional value."
Neha Prasad Choudhury
"Including this in my weekly meal plan, and preparing this Bihari Suran Chutney Recipe (Bihar Style Elephant Yam Chutney) was completely hassle-free. The ingredient ratio is spot on, giving it a rich and authentic taste. Super satisfied with the overall taste and nutritional value."
Ashita Prasad Sharma
"Cooked this 3 days ago, and the step-by-step instructions made cooking completely seamless. The ingredient ratio is spot on, giving it a rich and authentic taste. Super satisfied with the overall taste and nutritional value. (Ref #591)"