Vegetarian
Bean Sprout Salad
This Bean Sprout Salad is a refreshing and nutritious dish that is perfect for weight loss. It's low in calories, high in fiber, and packed with essential vitamins and minerals. It is an excellent source of protein, making it a great option for vegetarians and vegans. However, people with a soy allergy or nut allergy should avoid this dish.
Created byNeha Srivastava
June 26, 2024
30 min
Allergen Information: Contains Soy Allergy, Nut Allergy
Ingredients
0
Instructions
Cooking Steps
1
In a bowl, combine the bean sprouts, chopped cucumber, grated carrot, chopped coriander leaves, and chopped mint leaves.
2
Drizzle fresh lime juice over the salad and toss to combine.
3
Add salt and pepper to taste.
4
Serve immediately or chill in the refrigerator until ready to serve.