Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Banana And Ragi Porridge, we need to first make sure we have home made ragi powder
Step 2: You can learn How to Make Ragi Powder at home in this link
Step 3: In a pan, add 1/4 cup water and bring it to a boil
Step 4: Reduce the heat and add the ragi powder
Step 5: Keep stirring while you add the ragi powder
Step 6: Ragi usually quickly thickens up so make sure to keep stirring until the porridge is a bit slightly thick
Step 7: Turn off the heat at this stage and allow it to cool a bit
Step 8: Meanwhile, on a plate, mash a banana using the back of a fork
Step 9: Make sure there are no lumpsAdd this banana mash to the ragi porridge and mix well
Step 10: Your Banana and Ragi porridge is ready to be served
Step 11: Serve this delicious porridge of Ragi and Mashed Banana to your babies/toddlers who are over the age of 6 months