Ingredients
0
Instructions
Cooking Steps
Step 1: To begin making the Baked Fish Crisps Recipe, clean the fish and in a large vessel add in the ingredients mentioned in the “To Marinate” table and make a fine paste and add the fish to it and mix well
Step 2: Allow it to marinate for half an hour
Step 3: Meanwhile line your baking tray with Parchment paper
Step 4: Preheat the oven at 180 Deg c for about 10 mins
Step 5: Arranged the marinated fish pieces in the lined baking tray and using grill mode grill it for 7 mins
Step 6: After 7 mins flip the fish and then grill for another 7 mins
Step 7: Now that the colour of the fish would have slightly turned dark
Step 8: Flip the side of the fish once again and brush it with oil if required
Step 9: And grill for another 5 mins
Step 10: Once done flip the fish once again and brush with little oil or sprinkle little oil and grill for another 5 mins
Step 11: Fish would have cooked by now and it is ready to be served
Step 12: If you feel the fish is not yet cooked grill for another 4 mins by flipping the fish sides after 2 mins
Step 13: Serve hot as an appetizer/starter
Step 14: Serve Baked Fish Crisps Recipe along with Dhaniya Pudina chutney or any other chutney of your choice