Bajra Methi Khakra
Bajra Methi Khakra is a popular Indian snack that is crispy, crunchy, and full of flavor. It is an excellent source of fiber and protein, making it a healthy snack option. This recipe is gluten-free and vegan, making it suitable for many dietary preferences. However, people with gluten allergy should avoid this dish.
Allergen Information: Contains Gluten Allergy
Nutrition Facts
Per serving
Energy
109 kcal
Protein
4 g
Carbs
18 g
Fat
3 g
Fiber
4 g
Ingredients
Fenugreek leaves
0.25 cup (60g)
Mustard oil
1 tsp (5g)
Turmeric powder
0.25 tsp (1.25g)
Common salt
0.5 tsp (2.5g)
Plain Water
0.25 small glass (50g)
Red chilli Power
1 tsp (2g)
Bajra Flour
1 small cup (100g)
Instructions
Cooking Steps
In a mixing bowl, combine bajra flour, chopped methi leaves, oil, turmeric powder, red chili powder, and salt.
Gradually add water and knead the mixture into a smooth and stiff dough. The dough should not be too soft.
Make a ball from dough , Roll ball into a thin and flat disc using a rolling pin. You can use a little dry bajra flour for dusting to prevent sticking.
Heat a flat non-stick pan (tava) over medium heat. Once hot, place the rolled khakra on the pan.
Cook the khakra on both sides until it becomes crisp. Press gently with a spatula while cooking to ensure even cooking
Allow the khakras to cool down completely and serve.
NotesNutritional values are approximate and may vary depending on the specific ingredients used.
Community Reviews & Results
Hemant Pillai
"Prepped this during a busy workday, and this Bajra Methi Khakra recipe exceeded all my expectations. It kept me full for hours without causing any heaviness or acidity. Will be making this again very soon."
Karan Patel
"Cooked this 3 days ago, and Bajra Methi Khakra fits my dietary needs perfectly without feeling like compromise food. The ingredient ratio is spot on, giving it a rich and authentic taste. Will definitely keep this in my regular rotation."
Vishal Chauhan
"Following this recipe for 2 weeks now, and Bajra Methi Khakra turned out absolute perfection! The clean ingredients made a noticeable difference in overall freshness. Giving this five stars for ease of prep and fantastic taste!"
Rohan Chandra Mahajan
"Tried making this last night, and preparing this Bajra Methi Khakra was completely hassle-free. It kept me full for hours without causing any heaviness or acidity. Giving this five stars for ease of prep and fantastic taste!"